The Oxford Guide - Differences between Version 3 and Version 2 of Mole Inn

Version 3 Version 2
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Dom says: Nice conversion of an old pub building to a smart yet still characterful restaurant/bar. Prices are 6-7 pounds starter, 9-13 pounds main course, 6 pounds dessert. There is a reasonable selection of wine by the glass (not to mention a couple of draft ales)
''Review by Dom 2004-05-31:''
== Line 2 ==
Nice conversion of an old pub building to a smart yet still characterful restaurant/bar. Prices are 6-7 pounds starter, 9-13 pounds main course, 6 pounds dessert. There is a reasonable selection of wine by the glass (not to mention a couple of draft ales)

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Edd says: Lunch here was excellent, with a good range of food on offer from Thai curries, steaks, and pastas to the traditional bangers and mash. Several members of the party hoped to make it a regular visit despite living some distance from Oxford purely on account of the quality of the food. The service was also of a high standard and very friendly.
''Review by Edd 2005-02-05:''

Lunch here was excellent, with a good range of food on offer from Thai curries, steaks, and pastas to the traditional bangers and mash. Several members of the party hoped to make it a regular visit despite living some distance from Oxford purely on account of the quality of the food. The service was also of a high standard and very friendly.
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Review by Dom 2004-05-31:

Nice conversion of an old pub building to a smart yet still characterful restaurant/bar. Prices are 6-7 pounds starter, 9-13 pounds main course, 6 pounds dessert. There is a reasonable selection of wine by the glass (not to mention a couple of draft ales)

The food was good; nothing particularly special for the price but worth going.

Review by Edd 2005-02-05:

Lunch here was excellent, with a good range of food on offer from Thai curries, steaks, and pastas to the traditional bangers and mash. Several members of the party hoped to make it a regular visit despite living some distance from Oxford purely on account of the quality of the food. The service was also of a high standard and very friendly.


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